14 Apr 2024
We were not only treated to delicious food & drink options but a delightful walking tour in Old Quebec City. Danielle was a most knowledgeable guide and had many interesting anecdotes in addition to a great "history lesson." She was in continual contact with the 4 restaurants we visited to ensure everything was set up prior to each arrival. The four restaurants were absolutely wonderful. Started with lovely heirloom tomato salad with foam cheese dressing; to the BEST onion soup I have ever had; to an amazing shrimp flambé prepared tableside; served with saffron rice, asparagus & Vichy carrots; and finally, the award-winning Le Clan with a delicious quail with mushrooms and maple morsels and dessert of brownie w/maple caramel foam topped w/ candied pecans. All offerings were paired with beverage - whether wine, beer or non-alcoholic option, it was so much more than expected. Book this tour with Danielle and be delighted!