20 Apr 2023
Spending time with Chef Adhey on her terrasse with a view on the city and cooking with her on the comal over a wood fire was THE greatest experience for me in Oaxaca!
Here is the menu we cooked and shared :
Chocolate oaxaqueño con pan dulce
Chile relleno con picadillo de pollo
Tlayudas
Guacamole
Diferentes tipos de salsa
Ensalada de verduras con aguachile
Agua de zapote negro
Cerveza y mezcal local