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Traditional Brew Master's workshop Visit & Dinner with Magkeolli

icon 2 to 3 hours Mobile ticket Free Cancellation
Tickets from € 134.90

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Adult (21 - 70)

Minimum: 2, Maximun: 12
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Gastro Tour Seoul takes adults to visit a true artisan Korean Brew Master's workshop. With food and drinks included, you'll be introduced to quality Korean alcohol like Soju(distillation alcohol), Takju(the original form liquor for Makgeolli), and Yakju(rice-brewed wine) from this local brewer. You'll have the opportunity to learn about the entire process of turning rice into Soju and Takju(Makgeolli) and you'll venture deep into the heart of Korean alcohol culture as you explore this hidden brewery known only to the true locals.  This 2.5~3 hour-long tour will introduce you to master artisans who brew and distill according to time-honored methods. The tasting sessions are followed by a traditional homemade Korean dinner served together with bowls of Makgeolli. This tour introduces Korean Traditional Hospitality when guests visit my place. We serve guests home-cooking meals and home-brewing together.
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  • Local guide
  • Upscale local food at the Brewery Restaurant with Premium Makgeolli.
  • Alcoholic Beverages
  • Additional food and drinks
  • Hotel pickup and drop-off
  • Gratuities
Departure Point

165 Anguk-dong, Jongno-gu, Seoul, Zuid-Korea At the Pole of Exit No. 1, Anguk Station(Subway Line 3)

Return Details

165 Anguk-dong, Jongno-gu, Seoul, Zuid-Korea At the Pole of Exit No. 1, Anguk Station(Subway Line 3)

  • Seoul, Seoul, South Korea
    Gastro Tour Seoul curated 1 brewery and 1 traditional brewing restaurant introducing Korean Traditional Brewing Culture.
  • Bukchon Hanok Village, Seoul, South Korea
    Bukchon Hanok Village is a place in Seoul where many old traditional houses are located. Walking through Bukchon, you will be able to see a variety of master's craft workshops and shops built on the traditional Korean house called "Hanok".
  • Bukchon Cultural Center, Seoul, South Korea
    It is also naturally connected to the Brew Master's workshop where you can taste, learn and buy traditional alcohols. After finishing the Bukchon Walkiing tour, you will visit the workshop of the famous Korean woman brewer. Here, you will learn about the culture and basic contents of Korean traditional alcohol of two kinds of fermented rice wine called "takju(cloudy rice wine that is an original form of makgeolli)" and "yakju(cleared rice wine)." Then you can discover how to make soju from the distillation of yakju. You also can taste 4 different variations of including takju, yakju, and soju. And you also learn drink manner here.
    60 minutes
  • Public transportation options are available nearby
  • Suitable for all physical fitness levels
  • Minimum age is 21 years
  • A minimum of 2 people per booking is required. Solo travelers, please contact us individually.
  • A maximum of 12 people per booking
  • Operates in all weather conditions, please dress appropriately
  • Comfortable walking shoes are recommended
  • Minimum numbers apply. There is a possibility of cancellation after confirmation if there are not enough passengers to meet requirements. In the event of this occurring, you will be offered an alternative or full refund.
You can cancel up to 24 hours in advance of the experience for a full refund.
  • For a full refund, cancel at least 24 hours before the scheduled departure time.
  • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 24 hours before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.
Dee_E
14 Apr 2023
A great traditional introduction to Korean alcohol and great guide with great experiences and good food.
anhh311
18 Jan 2023
We thoroughly enjoyed the discussion with the Brew Master at Bitdam and our dinner with Veronica. I am sure you will find a very different approach to Korean food compared to the usual spicy/in your face commercial food flavour profile. While I am a drinker, my friend is not but both of us had fun. Thank you for an informative night.
Sarah_C
17 Jan 2023
My father and I had a great time! Veronica was a very knowledgeable guide who made us feel welcome. I learned a lot about Korean cultural food practices outside of just magkeolli and rice wine, too. Her company (Gastro Tour Seoul) offers a lot of other tours that I wish I had known about before I booked such a short trip to Seoul. I’d absolutely recommend this trip to anyone interested in Korean food and drinks and all the culture and history that’s made it the way it is.
This tour in Seoul is organized by Gastro Tour Seoul

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We always double-check the availability with our local partners for each booking. Even though this is usually a swift process, it can take up to 24 hours. Once this process is completed you will receive your voucher or ticket by email. If our local partner is not able to confirm your booking we will offer you the best possible alternative. If the new date and/or time doesn’t fit your itinerary, we will reimburse the full amount paid.
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