17 Dec 2022
This class was such a delight in so many ways. Hamza met us at the hotel and took us to the local market with Miriam to buy all the ingredients for the meals. We were given a myriad of choices on what we wanted to cook that day. Miriam is such a is such a joy to spend time with and she hand Hamza not only explained the recipes and how to cook, but also gave us historical and cultural perspective on food, Stonetown, and anything else we wanted to ask about regarding their experiences in Zanzibar. We chose pumpkin soup, rice pilau, chicken curry, and coconut/cinnamon/cardamom/banana dessert. It was one of the best meals we ate in Zanzibar. Looking forward to receiving the recipes to try to recreate the island at home. It was all so much fun and so delicious all rolled up into one authentic and perfect experience. We also went to Miriam's Baboo Beach Cafe for dinner that night. We would highly recommend you put this on your Zanzibar list of things to do!