05 Jul 2024
We came for a tiramisú lesson and left with so much more! Vallí is not only a superstar in the kitchen, she and her partner Dave are also wonderful human beings! Their authenticity elevates the cooking class to a whole other level; by the time we sat down to enjoy the fruit of our hard work, we felt like we were doing so with friends! This felt very different from classes we've taken at bigger cooking schools in other cities--much more personal and intimate. Vallí genuinely cares about sharing her passion for food and her culture, and she is very generous with her time, knowledge, and attention to detail! We'd love to be back someday for her other cooking classes, but in the meantime, we highly recommend them to anyone looking to learn how to make pasta or tiramisú, or simply to learn more about Italian culture or connect with locals through food. Do it! Any reason is a good reason!