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Food Excellences:Prosciutto, Parmigiano, Balsamic,Lunch,Transport

icon 7 to 8 hours Mobile ticket Free Cancellation
Tickets from € 672,00

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Adult (17 - 90)

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Discover the food excellences of Modena: Parmigiano Reggiano, Prosciutto and Traditional Balsamic Vinegar. Visit with a guide an authentic farm of our country side, the cows and the three production phases, from the milk to a wheel. The aging storage is an amazing place where thousands of wheels sleeps! The Balsamic vinegar is produced with a minimum of 12 y.o. in special and particular barrels of wood. The guided visit will tell you all the secrets about this excellence called "Black Gold". Prosciutto and cured-meats as salami, pancetta, coppa, mortadella are typical of this Region: this producer is one of the best and his products are soooo good. The guided tour will surprise you! Lunch into the brand-new private restaurant of the producer (tortelloni+selection of cured-meats with local bread, dessert, beverages) All tastings will be served at the end of each tour! MIN. PEOPLE REQUESTED FOR THE TOUR: 2 From 2 to 3/4 pp car From 4 to 7 pp minivan
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  • Delicious and generous lunch into the private restaurant of the Prosciutto producer
  • Balsamic Vinegar Producer guided tour with tasting
  • Parmesan Cheese guided factory tour with tasting
  • Private transport from/to Bologna or Modena
  • Prosciutto and Cured-meats producer guided Factory Tour
  • Private tour guide (on request with extra price)
Departure Point

Traveler pickup is offered

IF YOU ARRIVE BY TRAIN AT BOLOGNA RAILWAY STATION, MEETING POINT IS:
NCC PARKING AREA @ BURGER KING
EXIT: City Centre/P.zza Medaglie d'Oro
DO NOT GO TO VIA CARRACCI

  • Caseificio Bio Reggiani, Recovato, Italy
    Guided Parmesan Cheese factory tour with tasting. Guided tour around the production areas, the aging storage and the cows. The tasting at the end includes Parmigiano, fresh ricotta and balsamic vinegar.
    90 minutes
  • Via Fondovalle, 2955, 41054 Marano sul Panaro MO, Italy
    Discover all the production phases of the Prosciutto and our cured-meat produced in this amazing factory. The owner will accompany you around the factory and production buildings. A generous tasting will be served at the end of the tour
    90 minutes
  • Acetaia Pedroni di Modena, Modena, Italy
    Guided visit to a Balsamic Vinegar producer with tasting. Discover how and why this food excellence is consider the Black Gold of Modena. Tasting included at the end of the tour
    120 minutes
  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Infants are required to sit on an adult’s lap
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • Suitable for all physical fitness levels
You can cancel up to 24 hours in advance of the experience for a full refund.
  • For a full refund, cancel at least 24 hours before the scheduled departure time.
  • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 24 hours before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.
adamtL8622DU
12 Apr 2022
This was a little scary because we put our kids in a car with a stranger, but it was the dream of my son to ride in a Lambo. Both the 7 and 10 year old loved it. They only got up to 140 KPH-ish because they drive on the highway, but it was a convertible so the kids thought it was a lot faster. 10 minutes is about 120 USD. Very professional staff. The factory was closed when we were there, but it was still worth it.
This tour in Bologna is organized by MY MOTORLAND OF MOLLO TUTTO TRAVEL AGENC

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