Booking fee
The booking fee includes the costs of booking your tickets such as charges for payment processing. It also covers the provision of our customer care center for processing your order, and all charges imposed by our suppliers.
* This tour requires at least one of the following per booking: Adult, Senior
With the ethno-gastronomic experience, travelers discover Atacama through the sense of taste. Each dish brought to the table is presented by Chef Lickan antai, explaining the reason for each preparation, both traditional and signature cuisine.
Private transportation
Pairing
Bottled water
6 Tasting dishes with pairing.
Gratuities
Departure Point
Traveler pickup is offered
We pick up passengers at any hotel in San Pedro de Atacama
Service animals allowed
Specialized infant seats are available
Suitable for all physical fitness levels
Includes round trip transportation.
Notify in advance any feed restrictions.
You can cancel up to 24 hours in advance of the experience for a full refund.
For a full refund, cancel at least 24 hours before the scheduled departure time.
If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
Any changes made less than 24 hours before the experience’s start time will not be accepted.
Cut-off times are based on the experience’s local time.
O7864RQjavic
08 Nov 2022
Experiencia única, totalmente recomendado. El ambiente que se genera durante la actividad es muy grato. El anfitrión muy detallista, va explicando cada plato de la degustación. La comida exquisita, con sabores nuevos y únicos, lo mejor es que todo está preparado con productos de la zona, muy ricos! Y además, la presentación perfecta!
Volveremos a ir sin duda!
RafaSeiler
22 Mar 2020
Experiência fantástica e única, onde pudemos conhecer um pouco mais da gastronomia local.
Logo que chegamos, a Angélica já nos aguardava, muito simpática! Depois, o chef Leo nos apresentou os ingredientes que utilizaria, todos locais, e contou um pouco da história de cada um dos ingredientes. A cada prato que chegava, o chef Leo vinha até nossa mesa para fazer a apresentação, e explicar quais ingredientes tinha utilizado, enquanto a Angélica nos explicava sobre a bebida escolhida para harmonizar com cada prato. Todos os pratos muito saborosos e com uma apresentação impecável! Após o jantar, tomamos um vinho ao redor da fogueira, para aprender um pouco mais da cultura andina!
Foi perfeito. Recomendo de olhos fechados!
Xandcardoso
12 Mar 2020
Pratos e atendimento excelentes, vale a visita no restaurante, melhor cordeiro que já experimentei.
Bebidas harmonizando com os pratos e o chefe mostrou total conhecimento da culinária local.
This tour in
Chile
is organized by
cKelar Gastronomía
We always double-check the availability with our local partners for each booking. Even though this is usually a swift process, it can take up to 24 hours. Once this process is completed you will receive your voucher or ticket by email. If our local partner is not able to confirm your booking we will offer you the best possible alternative. If the new date and/or time doesn’t fit your itinerary, we will reimburse the full amount paid.
How great that you want to share your experience! Your feedback helps other travelers to make a better choice.