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Gastronomic Experience: Traditional Costa Rican Cuisine From Monteverde

icon 5 hours Mobile ticket Free Cancellation
Tickets from € 134.41

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You can select up to 15 travellers in total

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Adult (11 - 60)

Minimum: 1, Maximun: 15
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Child (4 - 10)

Maximun: 15
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The purpose of this experience is to provide you a real experience to cook different traditional recipes that are part of the Costa Rican culture. You can participate in the whole process, from the dish preparation to the tasting. Classes are held in an area that has been very well equipped, each participant is given a personalized apron and hair covered. The experience takes place on a family farm in the surroundings of Santa Elena and Monteverde. The family is the one that assists you and will present the experience of Tica cuisine. All the ingredients and utensils for the cooking class will be provided to each participant. ´´Achiotada´´ chicken, chicken with vegetables, rice with chicken, ´´vigorones´´ (pork meat), rice and beans with Caribbean chicken, tortillas, meat pot, chorreadas, prestiños, etc. are some of the different recipes we must prepare, accompanied by a natural drink with fresh fruit Seasonal, coffee, chocolate, or aguadulce.
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  • Ingredients to prepare the meal
  • Lunch or Dinners
  • Round Trip Transportation from Santa Elena / Monteverde
  • Tour operate with a minimum of 2 people.
  • Personalized Apron
  • Guide
  • Gratuities
  • Alcoholic Beverages
  • Children under 6 years old are not allowed.
Departure Point

Traveler pickup is offered

Tour departs from hotels in Santa Elena Monteverde

You must indicate the hotel’s name in order to confirm the booking.

Please confirm the pick up time at least 24 hours before the tour by contacting us via email.

  • Santa Elena, Santa Elena, Costa Rica
    The purpose of this experience is to provide you a real experience to cook different traditional recipes that are part of the Costa Rican culture. You can participate in the whole process, from the dish preparation to the tasting. Classes are held in an area that has been very well equipped, each participant is given a personalized apron and hair covered. The experience takes place on a family farm in the surroundings of Santa Elena and Monteverde. The family is the one that assists you and will present the experience of Tica cuisine. All the ingredients and utensils for the cooking class will be provided to each participant. ´´Achiotada´´ chicken, chicken with vegetables, rice with chicken, ´´vigorones´´ (pork meat), rice and beans with Caribbean chicken, tortillas, meat pot, chorreadas, prestiños, etc. are some of the different recipes we must prepare, accompanied by a natural drink with fresh fruit Seasonal, coffee, chocolate, or aguadulce.
    240 minutes
  • Specialized infant seats are available
  • Not recommended for travelers with spinal injuries
  • Not recommended for pregnant travelers
  • Not recommended for travelers with poor cardiovascular health
  • Suitable for all physical fitness levels
You can cancel up to 24 hours in advance of the experience for a full refund.
  • For a full refund, cancel at least 24 hours before the scheduled departure time.
  • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 24 hours before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.
  • This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.
  • This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
Galina_G
18 Mar 2023
Amazing experience! Prompt pick up. After a short drive we ended on the local farm. The host family was very welcoming. We cooked a dinner on a wooden stove from the ingredients from their garden.
kythoro
04 Jan 2020
Gladys was our host and we went to the local produce markets with free samples of fruits and vegetables. Gladys' English was excellent and she was very knowledgeable of the culture, history and cuisine of San Jose. We walked the oldest locally owned market and the central market. We visited several historical sites and were always given time to take pictures. We finished our tour on the outskirts of town in a local restaurant that catered to us with chocolate drink samples, vegetable or pork tapas and empanadas. Food and tour was excellent and it was great to eat the local cuisine.
This tour in Costa Rica is organized by Destination Services

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We always double-check the availability with our local partners for each booking. Even though this is usually a swift process, it can take up to 24 hours. Once this process is completed you will receive your voucher or ticket by email. If our local partner is not able to confirm your booking we will offer you the best possible alternative. If the new date and/or time doesn’t fit your itinerary, we will reimburse the full amount paid.
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