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Half day Dubrovnik Countryside Gastro Experience

icon 5 hours Mobile ticket Free Cancellation
Tickets from € 140.00

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November 2024
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You can select up to 8 travellers in total

0

Adult (12 - 99)

Minimum: 1, Maximun: 8
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You will not find it on the menus of Dubrovnik. At least not the real, homemade one. Because real “peka” requires the right infrastructure, it requires knowledge and it takes time. There is no time for such a thing in the restless Dubrovnik. Do you know where they have it? And where they really enjoy the preparation? In Konavle, an area just a few kilometres from Cavtat, where authentic nature, crystal clear rivers, and an exceptional gastronomic tradition write unforgettable stories. Veal, lamb, home-grown vegetables, home-made spirits and of course wines. If we combine them with a visit to the first settlement in this area of Epidaurus, today’s Cavtat, we have an ideal trip ahead of us. Let’s go together!
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  • Lunch or Dinner, depending on the booked option
  • Pick-up/drop-off at your location in Dubrovnik City area
  • Van/car ride, professional guide, and driver
  • Alcoholic Beverages
Departure Point

Traveler pickup is offered

For any information regarding pickup please contact us.

Traveler pickup
  • Obala Ivana Pavla II 13, 20000, Dubrovnik, Croatia
  • Dubrovnik, Dubrovnik, Croatia
    We start at Dubrovnik, we will pick you up at your location and take you for a panoramic drive on the Adriatic Highway where you will enjoy the landscape and unique perspective of Dubrovnik
    30 minutes
  • Konavle, Konavle, Croatia
    After your divine lunch we will continue our experience to local winery where you will have wine tasting. Konavle region is famous for its wine growing hills and history. Some of unique sorts have been grown here since ancient times, Malvasija for example which you will get to taste in small family owned winery.
    60 minutes
  • Konavle, Konavle, Croatia
    It just melts in your mouth – we can promise you that. It smells just incredible – we can sign that right away. And it goes well with Konavle wine. Ladies and gentlemen – grill under the bell (”Peka”)! The only right one is domestic; and we know just where they make the best one… You will not find it on the menus of Dubrovnik. At least not the real, homemade one. Because real “peka” requires the right infrastructure, it requires knowledge and it takes time. There is no time for such a thing in the restless Dubrovnik. Do you know where they have it? And where they really enjoy the preparation? In Konavle, an area just a few kilometres from Cavtat, where authentic nature, crystal clear rivers, and an exceptional gastronomic tradition write unforgettable stories. Veal, lamb, home-grown vegetables, home-made spirits and of course wines. If we combine them with a visit to the first settlement in this area of Epidaurus, today’s Cavtat, we have an ideal trip ahead of us. Let’s go together!
    180 minutes
  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • Specialized infant seats are available
  • Transportation options are wheelchair accessible
  • Suitable for all physical fitness levels
You can cancel up to 24 hours in advance of the experience for a full refund.
  • For a full refund, cancel at least 24 hours before the scheduled departure time.
  • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 24 hours before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.
  • This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.
  • This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
179antonija_
30 Sep 2021
To choose a gastronomic tour of Konavle is an excellent decision. Cavtat and Konavle are beautiful. The whole trip is rounded off at the end with an extraordinary dinner at the Monkovic restaurant. All food is homemade, pleasantly served to the eye and delicious, the staff are helpful and friendly. We ate goulash on the traditional hunters way, I highly recommend it.
This tour in Dalmatia is organized by Deep Green Travel

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We always double-check the availability with our local partners for each booking. Even though this is usually a swift process, it can take up to 24 hours. Once this process is completed you will receive your voucher or ticket by email. If our local partner is not able to confirm your booking we will offer you the best possible alternative. If the new date and/or time doesn’t fit your itinerary, we will reimburse the full amount paid.
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