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Parma Parmigiano + Ham & Wine Private Tours. Including Tastings!

icon 6 to 8 hours Mobile ticket Free Cancellation
Tickets from € 169.00

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November 2024
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You can select up to 8 travellers in total

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Adult (18 - 64)

Minimum: 2, Maximun: 8
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Youth (12 - 17)

Maximun: 4
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Child (4 - 11)

Maximun: 4
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Infant (1 - 3)

Maximun: 2
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Senior (65 - 85)

Maximun: 4
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A SELF-DRIVE FOOD TOUR We welcome you to our valley of tastes! This booking includes 3 destinations, 3 tastings and photo stop. Lunch: we will all head to lunch at the Trattoria/Agriturismo where you can choose and you can pay independently as the lunch cost is not included in the tour. Emilia-Romagna is probably the most famous home of Italian gastronomy, and three of its legendary products come from the Parma Wine Valley region - Parmigiano Reggiano cheese - Prosciutto di Parma. - Aceto Balsamico Tradizionale With renowned guide Angelo discover the secrets of the three regional specialties, behind the scenes watch the traditional production methods, and sample a selection of different aged cheese, cured meats and balsamic. This is a self-drive tour or we can arrange for you a professional driver with easy pickup (driver service must be booked way in advance). Enjoy Parma most bespoke, personalized experience on this private tastings day.
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  • Included in tour fees are all venue entry fees, Parmigiano, Prosciutto di Parma and Balsamico Tradizionale tastings save for Lunch itself.
  • Licensed Tour guide
  • Parma's most experienced Guide
  • Private transportation
  • Lunch menu is so extensive we do not include in the round trip tour costs.
Departure Point

Parma, Italië SELF-DRIVE FOOD TOUR DEPARTURE POINT. We organise each tour with the most convenient MEETING POINT provided after the booking, based on Parmigiano dairies availability. Please check our meet point confirmation message we sent to you via Viator.

Return Details

Str. Sant'Ilario, 68, 42027 Montecchio Emilia RE, Italy The tour ends at the Balsamico estate and after the final visit and tasting we say goodbye.

  • Parma, Parma, Italy
    Wow! As a guide I just love this first tour! First we visit the traditional Makers of Parmigiano Reggiano and take in all the cooking and ageing processes before having a big platter of freshly cut tasting! You will meet the makers and have a fabulous talk about the history and insider product and nutritional facts and a few myths! This tour never ceases to amaze me and really is the perfect start for our day!
    90 minutes
  • Langhirano, Langhirano, Italy
    We continue the theme of traditional hand-made (edible!) masterpieces! We tour the ageing house of the amazing Prosciutto di Parma ham. Cured in this almost sacred valley by the Mediterranean salt air stream. Tastings galore also follow. This venue is exclusive to FWT.
    60 minutes
  • Castello di Torrechiara, Torrechiara, Italy
    Country valley drive and Castle of Torrechiara photo call! What a great spot to stop off and often the fields are brimming with freshly grown produce adding to the sparkling aromatics of this valley... as it opens up into the mountains. Spectacular!
    10 minutes
  • San Michele Tiorre, San Michele Tiorre, Italy
    Trattoria/Agriturismo Lunch is all home cooked in the vineyard hills of Langhirano. All Parma specialty local traditional foods are served here and no where else in the world including Parma very own ravioli called Tortelli... bathed in parmigiano butter (yes butter made from the milk of the Cheese) and lashings of grated Parmesan... and Balsamico of course!! The wines are local ruby reds (Lambrusco Brut/Extra dry), still reds Barbera and Cabernet, Malvasia light whites sparkling (Spumante). Hmm jealous for you!! N
    60 minutes
  • Montecchio Emilia, Montecchio Emilia, Italy
    Balsamico Tour and Tastings: A 30 minute cruise through the countryside to the Traditional Balsamic Acetaia exploring the ancient lofts and sampling this rare delicacy. A small beautiful family vineyard with a world renowned reputation for quality... nay perfection. And you'll love our special 'Balsamica' host... promise! It's the perfect, classical Emilian, relaxing way to end the day. Near to the A1 autostrada connection that will take you onwards rejoining your great Italian vacation experience.
    50 minutes
  • Infants and small children can ride in a pram or stroller
  • Not recommended for travelers with poor cardiovascular health
  • Suitable for all physical fitness levels
You can cancel up to 24 hours in advance of the experience for a full refund.
  • For a full refund, cancel at least 24 hours before the scheduled departure time.
  • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 24 hours before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.
  • This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.
  • This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
jimmQ305LA
27 Dec 2022
We had a mix up on our tour dates and we ended up getting scheduled with Angelo. I am so excited that Alice arranged to have him fill in for her. Although we really missed Alice, Angelo was fantastic. His enthusiasm about everywhere we went and visited was infectious. He took the time to make sure we understood each and every process and historical fact about each portion of the tour. We did the the cheese and ham tour and they were both amazing. Our special lunch was an amazing time as well. Your get to interact each and every step of the tour. You aren't just watching videos in a room or standing behind windows. If you really want to learn about this region and home town producers in Parma I would schedule my vacation around having the provide the tours. We can't wait to get back and visit.
heiken527
22 Dec 2022
Angelo was a phenomenal tour operator. Born and raised in the region, he intimately knows the different production houses he has you tour with and is steeped in the knowledge of the food specialities of the region as well as the history of the region. We were a small group of four which lent a lot of personalization for our tour. This size allowed me the opportunity to hear everything when we were at a loud location, ask frequent questions and enjoy a delicious, cozy lunch with the other couple on the tour with us. While Angelo doesn't provide direct transportation for getting to the different locations, he will arrange the hire of a private car for the day, or you can bring your own transportation. I would go out of my way to repeat this tour and highly recommend it. We toured a parmesan cheese production house, a parma ham producer, had an amazing lunch and also sampled delicious, aged, balsamic vinegar. This was a highlight of my trip to Italy.
This tour in Emilia-Romagna is organized by Parma Food n Wine Tours

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We always double-check the availability with our local partners for each booking. Even though this is usually a swift process, it can take up to 24 hours. Once this process is completed you will receive your voucher or ticket by email. If our local partner is not able to confirm your booking we will offer you the best possible alternative. If the new date and/or time doesn’t fit your itinerary, we will reimburse the full amount paid.
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