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Ragù and Pasta Fresca Home Cooking Class in Bologna

icon 4 hours Mobile ticket Free Cancellation
Tickets from € 120,00

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August 2025
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Adult (12 - 99)

Minimum: 1, Maximun: 10
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All Guests will be welcome in the typical Bolognese atmosphere. The cooking activity is including the hand making of three typical dishes of Bologna such as tortelloni, tagliatelle and ravioli. In some periods of the year, ravioli can be changed with tortellini or “strichetti”. This course is also including the making of the famous ragu sauce, from 1,2,3, following the original receipe step by step. Menu of lunch or dinner is including the three dishes of the course, together with water, wine, coffee and dessert or fresh fruit.
  • Wine and beverages
  • Bottled water
  • Recipes to surprise guests back home !
  • 3 courses full lunch
  • Hands on Home cooking lesson
  • DESSERT OR FRESH FRUIT
  • Hotel pick-up
  • Hotel drop-off
Departure Point

Viale Abramo Lincoln, 60, 40139 Bologna BO, Italië BUZZ MATTIOLI

Return Details

Viale Abramo Lincoln, 60, 40139 Bologna BO, Italië BUZZ MATTIOLI

  • Infants and small children can ride in a pram or stroller
  • Specialized infant seats are available
  • Please advise any specific dietary requirements at time of booking
You can cancel up to 24 hours in advance of the experience for a full refund.
  • For a full refund, cancel at least 24 hours before the scheduled departure time.
  • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 24 hours before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.
V9350LPdane
09 Aug 2025
Stellar class with witty and talented Irena. Instruction was straight forward and easy to follow. Recipes were delicious and she served plenty of wine throughout....
SydneyGirl28
29 Jul 2025
Although we enjoyed the experience and learnt great skills which we can take home, the home that the class took place in really needs a good clean especially in the kitchen. I also don't think it's appropriate for a cat to be walking around the food preparation table.
X618IZeileens
19 Jul 2025
So informative and delicious. Irene was the perfect hostess and very patient with us. We started making the ragu and then made 3 types of pasta from the same dough; tortelloni, then bow tie, and finally tagliatelle. We had a great lunch with wine! Highly recommended but get there early. It wasn't easy to find.
This tour in Emilia-Romagna is organized by Curioseety SRLS

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We always double-check the availability with our local partners for each booking. Even though this is usually a swift process, it can take up to 24 hours. Once this process is completed you will receive your voucher or ticket by email. If our local partner is not able to confirm your booking we will offer you the best possible alternative. If the new date and/or time doesn’t fit your itinerary, we will reimburse the full amount paid.
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