19 Nov 2022
The most memorable parts were that I did a great job on my steak. The chef had me put more herbs & olive oil on the steak than I was comfortable with, however it was still tasty. I wanted to really taste the beefy-ness & the herbs were a touch overpowering. The dessert was some cookies & sweet wine, not what I would expect for an $180-ish meal. I was the only person there taking the class. Thankfully there were some other travelers there to converse w/. I would say it would definitely be good for a group but for 1 person the price was not really worth it. I had a similar steak dinner a few nights earlier w/ wine, app, salad, coffee, creme brulee dessert & it was only €85.