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Small-Group Hong Kong Island Food Tour

icon 4 hours Mobile ticket
Tickets from € 99.51

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March 2023
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This half-day food tour of Hong Kong makes five stops where you sample authentic Cantonese cuisine. Taste dim sum, wonton noodle soup, traditionally roasted meat, milk tea, and an egg tart, all eaten at local restaurants. Learn from your guide about the city's mix of British and Chinese heritage, from Guangzhou influences to Western favorites. A maximum of 9 people only makes this the most immersive food tour available in Hong Kong.
  • Wonton Noodle Soup
  • Char Siu (BBQ Pork)
  • Professional guide
  • Traditional dried fruit sweets
  • Dim Sum / Yum Cha Experience
  • Ding Ding (Tram) ride
  • Egg Tart
  • Hong Kong Milk Tea
  • Gratuities
  • Hotel pickup and drop-off
Departure Point

28 Des Voeux Rd W, Sheung Wan, Hong Kong Outside the main entrance to the IBIS Hotel. 28 Des Voeux Road WEST, Sheung Wan, Hong Kong Island. (Not Des Voeux Road Central).

  • Sheung Wan, Hong Kong, China
    Come and experience the elegant, exotic and hip, the old neighbourhood of Sheung Wan, it is an eclectic blend of shopping experiences dominated by traditional Chinese beliefs and businesses. The first stop of the food tour will take you to an authentic decades-old dim sum teahouse, a recipient of Michelin Guide for many years until 2020. Don't let its modest interior fool you, the place is always packed with locals. Find yourself transported back to a bygone era as you sample authentic and tasty dumplings that are served out of the traditional dim sum trolley. You will not leave unsatisfied.
    50 minutes
  • Seafood Street, Hong Kong, China
    Dried seafood is a common ingredient in Chinese cooking and traditional tonics, and in Hong Kong, this trade is clustered around a section of Des Voeux Road West in Sheung Wan, commonly known as Dried Seafood Street. Come explore and learn about the medicinal properties of the dried seafood used in soups and visit a Chinese medicine shop originating from 1940s.
    20 minutes
  • Kai Fat Tea, Hong Kong, China
    Tucked away in a narrow road in Sheung Wan area, Kai Fat Tea shop selling tea, assorted candies and other mouth-watering Chinese sweets made from fruits, has been around for more than 30 years. Kai Fat Tea means Tea Inspired House, might be small but it is one of the main tea suppliers to many restaurants and shops in Hong Kong and overseas. Have a taste of delicious candies and sweets offered by the shop on this tour.
    15 minutes
  • Graham Street Market, Hong Kong, China
    With more than a century’s history, Graham Street Market is a great place to experience life as a local. The sloped street is flanked by food stalls on either side, selling everything from fresh vegetables to live seafood. Along the market, you’ll also find traditional shops selling items that make for great souvenirs. For example, founded in 1917, the Kowloon Soy Company on Graham Street is renowned for its soy sauce made with traditional techniques. Stopping here we learn about the King Of Sauces.
    10 minutes
  • Hello Hong Kong: Private & Small Group Tours, Hong Kong, China
    Right on the cusp of what used to be the home of Hong Kong Island’s European and Chinese communities, Gough Street’s sleepy pace, colonial-style chic, hip boutiques and fashionable restaurants have baited a good mix of designer homewares stores, with funky retailers contributing to one of Hong Kong’s most eclectic neighbourhoods.
  • Central, Hong Kong, China
    One of the oldest yet also most dynamic districts in the city, Central and Western District – encompassing the sloped streets and small alleys – encapsulates Hong Kong’s rich and diverse spirit. A place where century-old temples share the same streets as fashion-forward concept stores, or where authentic tea houses coexist with modern art galleries, this colourful neighbourhood is at once old and new while also being proudly local and unmistakably global. Stop and satisfy your palate with one of Hong Kong's best Wonton Noodles at a family-run, recommended by Michelin Guide restaurant, that has been running for 3rd generation since World War II.
    60 minutes
  • Mid-levels Escalator, Hong Kong, China
    Experience Mid-Levels Escalator, the longest outdoor escalator in the world. It is 800 meters in distance and elevates 135 meters up to the hilly areas that end in Conduit Road. Located next to the escalator is a modest-looking but renowned milk tea place. The secret to the signature milk tea has been straining the brew through a pair of pantyhose for an extra smooth taste!
    15 minutes
  • Tai Kwun - Centre for Heritage and Arts, Hong Kong, China
    Tai Kwun presents a wide range of heritage, contemporary art, performing arts and lifestyle experiences in the restored and revitalised Central Police Station compound, which comprises three Declared Monuments, the former Central Police Station, the Central Magistracy and Victoria Prison. It is the recipient of the Award of Excellence in the UNESCO Asia-Pacific Awards for Cultural Heritage Conservation 2019.
  • Hong Kong Tramways (Ding Ding), Hong Kong, China
    Board and enjoy the ride of Hong Kong's electric tram system. It is one of the oldest public transports in the city, first operated in 1904 under British rule and it owns the world's largest operational double-decker tram fleet. The system, being very affordable, is also one of the most environmentally friendly ways of travelling in the city. Learn about notable buildings that you pass by.
    20 minutes
  • Wan Chai, Hong Kong, China
    Here our food tour stops at another family-run, Michelin Guide recommended restaurant, which dates back to the pre-20th century Qing Dynasty and is renowned for its Char Siu Fan (roast BBQ pork rice). It is a must-stop for everyone who claimed themselves as foodies. Try the Char Siu Fan, the pork is just the right amount of meat, fat and sauce, the contents of which they keep a closely guarded secret. This is the late Anthony Bourdain's favourite. You will leave with a smile and a happy belly.
    30 minutes
  • Hong Kong Hennessy Road, Hong Kong, China
    Our last stop on the food tour is at a well-established bakery, a personal favorite of a former Hong Kong governor. Get your hands on some of the famous Egg Tart, or Dan Tat in Cantonese, a Chinese version of an English pastry — the custard tart.
    10 minutes
  • Southorn Playground, Hong Kong, China
    Packed with spectators, sportsmen, and people who want to get away for a quick break from the office and have a bite to eat while watching the crowd goes by, the sports and recreational ground in Wan Chai is the perfect place to end the tour, accompanied with a bite of a nice and creamy egg tart from the bakery. A sweet ending indeed.
    15 minutes
  • Public transportation options are available nearby
  • Infants are required to sit on an adult’s lap
  • Suitable for all physical fitness levels
  • A maximum of 9 people per booking
  • Arrive hungry; it is recommended that you do not eat breakfast before the tour
  • Please bring a camera
  • Upon booking you will be sent easy-to-follow directions on how to get to the meeting point in the Sheung Wan district
  • This tour is not suitable for vegetarians or people with seafood allergies
  • Please also inform us if you are travelling with children under 12 years of age.
  • Cancellation Policy: If you cancel more than one week (more than 168 hours) in advance we will give you a full refund (excluding credit card processing charges. If you cancel between 7 days and 2 days (between 167 and 48 hours before) we will give you a 50% refund (excluding any service charge). There are no refunds if you cancel less than 48 hours' notice.
  • Face masks required for travelers in public areas
  • Face masks required for guides in public areas
  • Hand sanitizer available to travelers and staff
  • Social distancing enforced throughout experience
  • Guides required to regularly wash hands
  • Regular temperature checks for staff
  • This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
SLBRN
21 Jan 2020
We had an excellent food tour with Jane! We went to multiple places and tried many types of food, including dim sum, spring rolls, buns, hot tea, won ton noodle soup, iced milk tea, roasted meat (pork) and an egg tart. Most of the places were Michelin-recommended and the food quality was excellent and plentiful! Jane also provided a great deal of interesting information related to Hong Kong and its people. Could not recommend enough!
Rajkumar_M
17 Jan 2020
Guide was knowledgeable, friendly and great. He was well prepared and ensured our food restrictions were taken care of while still ensuring we tried various things. He also was patient and willing to stop and entertain all our questions enroute
Reby2014
09 Jan 2020
It was one of the most interesting Food Tours we have ever done. Mel was just amazing and he knows so much, not only about Food. 100% recommendable! Thanks a lot Mel.
This tour in Hong Kong is organized by Hello Hong Kong

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