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Ultimate Chocolate Tour in Montreal with Included Tastings

icon 4 hours Mobile ticket Free Cancellation
Tickets from € 226.42

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Meet the most passionate chocolate makers and connoisseurs in Montreal on this guided, 4 hour, chocolate-tasting walking tour. From a bean-to-bar chocolate maker to a chocolatier making confections with chocolate made in Montreal, the chance to work with chocolate yourself, to a chocolate tasting in the style of a wine tasting, to a Mexican restaurant for mole and the history of chocolate as well as other surprises on the way, you will see and taste all angles of chocolate. Learn the hows or whys of chocolate, develop your nose and be ready to explore the subtleties of high-quality single-origin chocolate.
  • Certified guide or chocolate connoisseur
  • Tasting of at least 9 chocolates, a chocolate infusion, a traditional Mexican chocolate drink and a light savoury chocolate based meal
  • Includes a bag for purchases with some documents
  • The best Montreal can offer in chocolate
  • A look at bean-to-bar and chocolate convection production
  • Hotel pickup and drop-off
  • Transportation to/from attractions (It's a walking tour)
  • Gratuities for the guide (recommended)
Departure Point

5550 Rue Fullum, Montréal, QC H2G 2H4, Canada This is the lobby of a commercial building, not a chocolate shop. Do not be put-off, we will visit a chocolate factory from there! Parking can be tricky in the area. We finish far from this spot, but you can drive from this stop to the next one if you prefer. The rest of the group will take transit.

  • Mile-End, Montreal, Canada
    This 4 hour chocolate tour begins at chocolate factory- a bean-to-bar chocolate maker's production site. Learn about the process of making chocolate and listen to the owner's personal story. See the beans and other parts of the process that take place, all while tasting three chocolates, made mostly with single-origin beans. Afterwards, walk to a small Mexican restaurant through the Mile End neighborhood. Enjoy a light meal with mole tamales, agues frescas and traditional Mexican chocolate as well as an explication of chocolate in Mesoamerica during the Colonial period. Take the opportunity to hear about the owner and chef of the restaurant and peruse her privately imported Mexican products. Then walk through the Mile End with quick stops at a historic site to learn about the origins of the neighborhood. Leave the Mile-End for the Mile-Ex. Arrive at a cocktail and high high end knife shop for a tasting of two cocktails or virgin cocktails. Finish at a bean-to-bar boutique for a chocolate tasting, a cacao drink and a tasting of confections made with single origin chocolate. Taste three very different chocolates with an explanation of how to sample them and a tasting wheel to help with the vocabulary for chocolate tasting. Then contrast with the confections. There will then be time to shop and ask questions.
    240 minutes
  • Public transportation options are available nearby
  • Specialized infant seats are available
  • Suitable for all physical fitness levels
  • A moderate amount of walking is involved. There is about 40 minutes of walking total which comes to about 2 km
  • The tour runs regardless of weather conditions and seasonality so please dress appropriately
  • Please notify your local tour operator of any food restrictions
  • We suggest that you bring a reusable bottle of water in the goal of creating less waste, but we will provide one for those who do not
You can cancel up to 24 hours in advance of the experience for a full refund.
  • For a full refund, cancel at least 24 hours before the scheduled departure time.
  • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 24 hours before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.
  • This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
Kim_D
25 Aug 2025
The tour was well organized. It carefully built on different chocolate experiences along the way. Each one was unique and fun. Melissa is highly knowledgable and is talented at sharing information. She has put together a great tour. The factory element was very informative and will make you passionate about chocolate production. I would highly recommend! As it says in the description, don’t get put off by the meeting point. Wait in the lobby, you are in the right place.
Jacqueline_R
21 Aug 2025
Fantastic! Melissa was very knowledgeable and personable. When we had questions before the tour, she was very responsive. We learned a lot, had a great time, and tasted fantastic foods and drinks! Tour included walking and driving, and we made chocolate bars to take home.
MinnesotaIgel
29 Jun 2024
Other than knowing about chocolate in a general sense and that it comes from cacoa plants, this tour gave us a much better appreciation of the entire process to making chocolate. The guide, Melissa, accommodated our scheduling conflict and taught us so much at each stop. At each stop, she had us really take time to smell and taste different chocolates to appreciate the differences. At the factory the owner and Melissa talked about each step of the process from selecting cacoa seeds, drying them, roasting, separating them and we could see and taste the differences by changing something at each step. We got to try our hand at making some chocolate bars and adding nuts or other things to take with us. Not skimpy on samples, multiple samples, and all of the guides/owners were so kind, informative, and fun. It wasn't too much walking, easy pace, and our teenager enjoyed the tour (the other family had a middle schooler). It was a mix of listening and doing, so even younger kids would be able to participate and learn something along the way. Lots of visuals and the people were prepared with large pictures for us to be able to see. Highly recommend this tour.
This tour in Montreal is organized by Round Table Food Tours

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