04 Nov 2023
I booked their Crescent Island tour and, while their website said it was US$150pp, it was actually US$200 since I was a solo traveler, but it was worth the extra cost. Joseph picked me up from my hotel right on time and told me a lot about Kenya as we traveled to Lake Naivasha, with a brief stop to take in the views of the Great Rift Valley. As I'd told him that I was interested in birdwatching, Joseph made sure to find me a boatman who knew about birds for my tour of Lake Naivasha. (Once I reached Crescent Island, I was handed over to one of the island guides, Steven, who showed me tons of birds, mammals and even a reptile.) Once I rejoined Joseph on the mainland, he recommended Kifaru for lunch. It's a tourist cafe a little ways from the lake, so the prices are better than the lakefront options. He steered me away from the a la carte menu to the buffet, which all of the guides (and the well-informed guests) order. For less than US$10, I had a plate with yummy stewed beef, salad, mixed veggies, sauteed spinach and ugali (a steamed cornmeal bread). Then he returned me to my Nairobi hotel right on schedule, after a very full and interesting day.