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Eating Rome: Pasta Making Class with Eating Europe

icon 3 hours Mobile ticket Free Cancellation
Tickets from € 109.00

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An exclusive pasta making adventure in Trastevere, where our chef will guide you through tastings of local favorites like Porchetta and explore the charming San Cosimato Food Market. Continue to the traditional trattoria Rione XIII for a deep dive into pasta creation, revealing the art of perfect fresh pasta. Take pleasure in shaping your own fettuccine and ravioli, rounded off with a feast accompanied by limitless wine. Finish the journey with a visit to our cherished gelateria for Rome's finest organic gelato.
  • Unlimited wine during the pasta making experience. (Alternative beverages available)
  • Visit San Cosimato Food Market
  • Pasta and Ravioli Making Experience
  • Local English speaking guide/chef
  • Gratuities / Tips for guides
  • Hotel pickup and drop-off
  • Email to advise of any dietary requirements such as vegetarian and gluten-free diets
Departure Point

Via Natale del Grande, 46, 00153 Roma RM, Italy

  • Via Natale del Grande, 00153 Roma RM, Italy
    We meet all travelers at Via Natale del Grande 46/47 in the Trastevere. Look for our guide holding a Eating Europe sign. Please arrive 15 minutes prior to the start time in order to ensure prompt departure. The guide will start the tour on time for the guests who have arrived.
    5 minutes
  • Via Natale del Grande, 00153 Roma RM, Italy
    Visit Trastevere’s King of Porchetta, Piero Iacozzilli, and taste his mouthwatering roast pork and amazing cheeses
    15 minutes
  • Piazza di S. Cosimato, 64, 00153 Roma RM, Italy
    Visit one of Rome’s most historic outdoor food markets. Meet Concetta, one of the market's heroes and pick the fresh eggs to prepare your pasta dough!
    20 minutes
  • Via Roma Libera, 19, 00153 Roma RM, Italy
    Visit Rione XIII, an old school Roman trattoria where you will make your own pasta. Your guide will teach you all the secrets to make perfect fresh pasta. You and the fellow travelers will have fun making your own fettuccine and ravioli! Then you will sit down to enjoy your creation! Pasta Amatriciana and Ravioli with sheep ricotta and lemon zest with butter and sage sauce. Any good pasta making class needs good wine, and with this experience you’ll drink all the wine you want! Enjoy your creation, Amatriciana and Ravioli with sheep ricotta and lemon zest with butter and sage sauce.
    120 minutes
  • Via Roma Libera, 11, 00153 Roma RM, Italy
    To end on a high note, you will head to our favorite gelateria to enjoy the finest organic gelato in Rome. You will not only eat this amazing treat, but you will also learn to spot the differences between real gelato and fake gelato!
    15 minutes
  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • Suitable for all physical fitness levels
  • This activity requires a minimum number of 2 guests. Should this not be met, we will contact you directly to help you get rescheduled or reimbursed!
  • Email to advise of any dietary requirements such as vegetarian and gluten-free diets
You can cancel up to 24 hours in advance of the experience for a full refund.
  • For a full refund, cancel at least 24 hours before the scheduled departure time.
  • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 24 hours before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.
650corradog
26 Jul 2023
Ero un po' scettico ma essendo stato invitato sono andato e mi sono dovuto ricredere, bella esperienza che consiglierei anche agli italiani, serata originale alla scoperta del buon cibo e delle curiosità su Trastevere guidati dal bravo e simpatico Rish...... Complimenti!!!
joeyhalim
25 Jul 2023
What a great introduction to Roman food with Francesca, a wonderful guide. We thoroughly enjoyed all the tastings at the small shops (meat and cheese, pork, suppli, etc). The pasta-making was so much fun for everyone, even for those of us who have done it before. We had plenty of time to make it from scratch, roll it, cut it (using different tools), and then eat it, and wow was it delicious. The kids loved it.
921sasham
14 Jul 2023
We had an amazing time. Toni was knowledgeable, fun and led a great tour. We all enjoyed it…ate too much but that is Italy :-) At the last minute Toni was able to cater for all of our food likes and made sure we all had what we needed. Her tour is a must do!
This tour in is organized by Rome Food Tours by Eating Europe

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We always double-check the availability with our local partners for each booking. Even though this is usually a swift process, it can take up to 24 hours. Once this process is completed you will receive your voucher or ticket by email. If our local partner is not able to confirm your booking we will offer you the best possible alternative. If the new date and/or time doesn’t fit your itinerary, we will reimburse the full amount paid.
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