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Street food Tour in Cuenca,Ecuador

icon 3 hours Mobile ticket Free Cancellation
Tickets from € 30.97

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November 2024
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Adult (20 - 80)

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Discover Cuenca’s cuisine and history on a small-group walking tour. In addition to sating your appetite and cultural curiosities, this tour is a great way to orient yourself to the city’s layout. Culinary highlights include Sanduche de pernil, tamales, empanadas, and traditional beverages like morocho and coconut juice. Along the way, visit the ruins of Todos Los Santos, the Broken Bridge, and numerous other landmarks. - Enjoy a small group size of maximum 15 people - Relax in complimentary hotel pickup and drop-off - Taste a variety of traditional Ecuadorian dishes -Visit locations that most tourists miss
  • Hotel pickup and drop-off
  • Professional guide
  • Snacks 2
  • Local Drink 1
  • Food and drinks (available for purchase)
  • Gratuities
Departure Point

Hermano Miguel s/n, Cuenca 010101, Ecuador Our guide will wait for you in front of the main door of the church, wearing a cap with the Polylepis Tours logo

Return Details

Hermano Miguel s/n, Cuenca 010101, Ecuador Our guide will wait for you in front of the main door of the church, wearing a cap with the Polylepis Tours logo

  • La Catedral de la Inmaculada Concepcion de Cuenca, Cuenca, Ecuador
    We walk around the central square, observing the main historical buildings of the city such as: New and Old Cathedral, La Gobernacion, mayoralty, etc.
    30 minutes
  • Cuenca, Cuenca, Ecuador
    In this place you have the possibility to enjoy a delicious Cuenca snack called Sanduche de pernil, accompanied by its chili sauce with tree tomato and a refreshing coconut juice drink.
    15 minutes
  • The Ruins of Todos Los Santos, Cuenca, Ecuador
    Then we will walk through the cobbled streets of Cuenca, visiting some of the traditional neighborhoods such as the Barrio de Todos Santos or also called the neighborhood of the bakers, then we will connect with the Barranco del Rio Tomebamba before reaching the next food stall.
    30 minutes
  • El Barranco del Rio Tomebamba, Cuenca, Ecuador
    In front of the Broken Bridge, an iconic place in the city, we will find a small food stall with many years of service where you can taste the best empandas and drink the famous "morocho" prepared with corn.
    15 minutes
  • Iglesia de El Vergel, Cuenca, Ecuador
    After walking along the bank of the river observing, part of the ravine of the city and the archaeological remains of Pumapungo, we will arrive at one of the most famous streets of the city of Cuenca where many colonial-style houses are preserved, which function as small restaurants with typical food, especially tortillas, tamles, empanadas, etc. Remember that with these snacks your dinner will be more than complete
    60 minutes
  • Cuenca, Cuenca, Ecuador
    In the final part of our tour, we will return close to the starting point of the tour to close the night with a delicious cocktail in one of the best restaurants in the city of Cuenca.
    10 minutes
  • Not recommended for travelers with poor cardiovascular health
  • Travelers should have at least a moderate level of physical fitness
  • May be operated by a multilingual guide
  • Minimum of 1 adults required
  • .
You can cancel up to 24 hours in advance of the experience for a full refund.
  • For a full refund, cancel at least 24 hours before the scheduled departure time.
  • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 24 hours before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.
  • This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.
danalJ1392VT
26 Jul 2023
We had a great tour with Flávio who was a very knowledgeable guide. He encouraged us to taste a ton of local food and told us all about it. We loved hearing about life in Cuenca as well as the history of the city. The only thing I would say is it’s probably best to do in the day as more street food stands will be open but we still had a great time. Thank you Flávio!
varney
08 Jun 2023
We had a fabulous guide Flavio he gave us so much information on the city and it's history my head was buzzing, in a good way. We started in the market with some amazing freshly made fruit juices accompanied by some local food one of which we liked and the other I would ten as interesting , but that is what food tours are about trying something you wouldn't normally eat! Flavio gave as an insight into the French influence on food and bread and how it came about, he also gave photo tips and my iPhone photography has improved considerably, we explored the key locations and the architecture and history A highlight was the visit to the Panama hat factory, we had planned to go on our own, but this was so much better as Flavio brought it alive and we now understand why a hat can be a few hundred dollars to a few thousand, the view from the coffee shop on the top floor is also something to see. We stopped for sweets as well , which were delicious , I did buy a couple more :) there was a delicious coffee stop as well. I would recommend this tour as a great starting point to get a feel for the city and it's food, we did it on our first morning .
Lorne G
19 Mar 2023
A surprise. The Cuencan restaurant scene is slowly recovering from Covid. There is no finer example of this than a new Japanese restaurant called Bonsai. It brings a Lima level of this cuisine to our little town. The dishes are varied and extremely well presented. They have a choice of Ramen noodle dishes that are varied and wonderful. Service is fast. It brings Japanese cuisine to a new height here.
This tour in Cuenca is organized by Polylepis Tours

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