12 Jan 2025
Local flavours. We were picked up from our hotel, turned out we got a private tour as no one else had booked that day. I loved that. Upon arrival, we got to go pick ingredients ourselves. We got to try some tamarind juice, homemade wine.. we made tortillas, a plantain ceviche and chicken casada. It was so much fun and so delicious! I highly recommend. We learned about the culture, what goes into growing such ingredients, learnt about the family that owns the farm. Just a delight. We even got to see some monkeys on the way there. They stopped so we could take pictures. What a lovely family. I wish them prosperity and only good things. You have to do this tour!