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Make traditional handmade pasta from scratch with a local chef!

icon 3 hours Mobile ticket Free Cancellation
Tickets from € 256,00

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October 2025
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Adult (13 - 99)

Minimum: 1, Maximun: 10
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Child (5 - 12)

Maximun: 10
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It's not a demonstration, it's a real hands-on class of 3 or more hours where you will make and understand all the steps, guided by my 19-years experience in teaching. Handmade pasta is made using only the rolling pin (never talk with me about machines!) and it a real art, maybe not immediate but challenging and you will be really proud of your work.
  • Lunch
Departure Point

Largo Respighi, 8, 40126 Bologna BO, Italy

  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Specialized infant seats are available
You can cancel up to 24 hours in advance of the experience for a full refund.
  • For a full refund, cancel at least 24 hours before the scheduled departure time.
  • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 24 hours before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.
  • This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
Frank_M
19 Sep 2025
Polaris was extremely knowledgeable and thorough. Take the extra hour to go to market with her. She will teach you quite a bit. Also, cooking lesson was very good
R2986OPalexg
22 Feb 2025
Amazing experience in the heart of Bologna! This cooking class was everything we wanted and more. Ilaria was a lovely host and it was great hearing about her life and her passion for cooking. In addition, she gave lots of recommendations for restaurants and other activities in Bologna so we'd recommend planning this cooking experience earlier in your trip. We kept it simple and opted to make the classics, a ragu with fresh pasta and tiramisu and they were honestly the tastiest dishes we'd ever made! We also appreciated Ilaria's teaching style which made everything easy to follow.
reginad160
17 May 2024
My husband and I had a great experience learning how to make tagliatelle, tortelloni and bolognese sauce. Ilaria is the best she explained the type of ingredients she uses, she demonstrated all of her techniques and she took her time and made it very enjoyable. At the end we sat down and had a wonderful lunch with everything we made! This was a very enjoyable experience!????????????????
This tour in Emilia-Romagna is organized by Bologna Gourmet

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We always double-check the availability with our local partners for each booking. Even though this is usually a swift process, it can take up to 24 hours. Once this process is completed you will receive your voucher or ticket by email. If our local partner is not able to confirm your booking we will offer you the best possible alternative. If the new date and/or time doesn’t fit your itinerary, we will reimburse the full amount paid.
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