10 Dec 2019
My partner Cam and I had a truly delightful evening cooking, talking, and eating with Teo and her mother Tina. It was a highlight of our whole trip, both in and outside Georgia, to be invited to the home of such a welcoming, interesting family, and to learn to cook delicious traditional cuisine with the freshest ingredients. We’ve taken the Ajapsandali recipe Teo kindly wrote out for us and cooked it in London, now West Africa (I cook it weekly here!), and certainly home to Australia in the new year. Can’t thank Teo and Tina enough for their hospitality and warmth. With the best of wishes, Georgia and Cam