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Cook Homestyle Ramen and Gyoza from scratch

icon 3 hours Mobile ticket
Tickets from € 56.09

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Adult (4 - 90)

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WHAT TO EXPECT ・Understand basic Japanese ingredients ・Learn how to prepare all the ingredients to make ramen soup and the toppings ・Learn how to make gyoza skin and gyoza filling ・Learn how to wrap gyoza and grill My lessons are not only about watching demonstrations but also putting them into practice as I want to give you enough information to help you cook them again when you return home. Moreover, I can suggest which ingredients are better to use instead of Japanese ones since I struggled to get them while living abroad.
  • All ingredients, drinks（Japanese tea or water）, small dessert
  • Kitchen tools, apron, English recipe paper
Departure Point

Senrichuo Station, 1-chōme-3 Shinsenri Higashimachi, Toyonaka, Osaka 560-0082, Japan

  • Public transportation options are available nearby
This experience is non-refundable and cannot be changed for any reason. If you cancel or ask for an amendment, the amount you paid will not be refunded.
    Nigawa23
    09 Jan 2020
    Thanks to Saeko, I learned how to make veggie ramen and gyoza! She also explained to me how the Japanese cuisine works and what the main ingredients are. Saeko was well prepared and has a lot of experience giving cooking class. Next to that, she is really fun to talk with! I really recommend this to anyone wanting to learn more about Japanese cooking/food.
    I1452BXseanc
    19 Dec 2019
    If you're going to be near Osaka or Kobe you shouldn't miss out on this experience. Saeko-sensei was amazing. The class is in her comfy home which is a very short walk from the station. She was funny, entertaining, and very informative in helping us learn how to make ramen and gyoza. She speaks very good English and is a total sweetheart. We were struggling a bit making the gyoza but we finally pulled through. They weren't pretty, but they tasted great. I definitely have even more respect for the chefs that make those by hand. :) Next time we're in the Kansai region of Japan, we're definitely going to schedule one of the other classes. Out of all the things I've done in Japan, taking this definitely ranks among the top.
    jennn-tran1
    22 Nov 2019
    This is an absolute must when visiting Osaka! Saeko is knowledgeable, super friendly and very patient. We were guided along the way and learnt how to make the best ramen we had on this trip. This was one of the top highlights of our trip to Japan and couldn’t recommend it enough. Thank you Saeko, we can’t wait to get cooking when we get back to Sydney!
    This tour in Hyogo Prefecture is organized by Japanese Cooking Studio -WA-

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