08 Sep 2019
I went to the tasting experience in Tramonti with friends this summer. We thoroughly enjoyed the delicious tomato based courses; bruschetta with tomato or pesto (there was also an option with fish but I didn't take this as I don't eat fish, my friends liked it however). The tomato itself is very special, with a charming story about how the species was saved from extinction by the organisation.
We learned lots about the non-profit ACARBIO and the environmental work that they do working with locals and foreigners through their projects.
The location is picture-perfect. A breath of fresh air away from the slightly more crowded Amalfi coast. Tramonti had a much more authentic feel to it with few tourists and traditions remaining.
Be careful to check the bus times if you are coming from Maiori, the staff were very helpful with this. Other than that they were very kind, happy to talk about their organisation and we felt at home.
Would recommend to anyone wanting a taste of Italian culture in a relaxing setting.