06 Oct 2024
This was such a fun class! We went to the market first and learned about seafood, ham and vegetables in paella. Then we went to the kitchen and were greeted with homemade sangria and snacks. We were then separated into groups doing traditional, seafood and vegetable paella. Each of us had different jobs to do to help make it. Afterwards, we sat down and had our paella and a tomato salad with wine. Meet some nice people and the entire staff were excellent! Highly recommend!