19 Jul 2025
I love cooking classes, even though I'm not a great cook. They are always very lively. Since we started with making Sangria, this one was as well. I am not a Sangria fan but this tasted good. I was impressed that we made 6 different food items. And they sent us home with the recipes. Eduardo was very good (and patient). The food turned out great, and we all had a wonderful time