12 Mar 2023
We did the coffee and biodiversity tour today with Alejandra, one of the family members. Her knowledge and her passion were impressive. We learned about the coffee making process and tasted some delicious coffee, but we also learned about their philosophy of maintaining biodiversity. They have been true to that vision through 4 generations and today we were the beneficiaries of their hard work and commitment. We saw so many incredible plant varietals. If the fruit or the seed was eatable we tried it. A truly exceptional experience. Thank you!