20 Apr 2023
The evening spent with Frank would be best described as a history of Ireland told through thoughtfully selected and delightfully prepared traditional Irish food. Going into it I wasn't sure how much interaction and sharing of history there would be during the meal, but Frank spent the evening with us and literally acted as our personal host.
My sister and I were interested in learning about Irish culture, old and new, and were thrilled to have found Frank. His stories of how and why the selected tastings became rooted in Ireland allowed me to grasp a depth and perspective of Irish history that I would have never experienced otherwise.
The restaurant is absolutely precious and we ate in a room downstairs (currently pictured on the homepage). It is an authentic setting but still allowed for us to hear about each preparation, and the proven and talented restaurant kitchen nailed each of Frank's selections.
If you are seeking to learn about genuine Irish history and culture through food and interaction with a warm and welcoming Irishman, then this is a must. Well done Frank!