11 Feb 2025
This was an excellent half-day experience. Our instructor took us through a local market to select ingredients, told us stories of growing up in Vallarta, and taught us how to make amazing mole, culminating in a delicious lunch. The instructor kept the atmosphere relaxed, but we worked hard, especially at the molina grinding all of the spices. At the end we each got a jar of the mole we made. We’re looking forward to enjoying many meals to come at home and remembering this fun tour.